Marra Forni's Commercial Rotating Pizza Brick Oven RT110 Nat. Handmade dome & cooking deck construction featuring proprietary. Formulated high porosity refractory bricks, able to sustain temperatures exceeding 950o F. Standard with two dual-stage forced-air power burners averaging only 84,000 BTU's/burner. Custom burner sleeve diverts 40% of heat produced beneath cooking deck for consistent.
Oven performance and rapid recovery. Used less than One Year because business Closed.