Stainless steel exterior - front, sides, back, top and legs. Heat produced by tubular elements above and below the hearth. Flexibility of top/bottom heat ensured by 3-heat operating switches. Temperature range 200 ° F (93° C) to 550° F (288° C). Is standard on Bake and Roast Ovens.
Balanced oven door opens full width, level with deck. Front-serviceable controls outside the heat zone.
Bake Oven: 3/4" (19mm) hearthite deck with 8" (203mm) interior height. Roast Oven: 12 gauge steel hearth deck with 12 (305mm) interior hieght. Roast Oven: removable inter- mediate shelf.
Bake/Roast combination models available up to 3 high stacked. Steel hearth deck for bake ovens (2). 3/4 hearthite deck for roast ovens (1). YOU MUST PROVIDE US WITH ALL OF THE FOLLOWING. You must specify if address is commercial or residential.
ASK FOR ADDITIONAL DETAILS OR PICTURES BEFORE PURCHASING IF YOU ARE UNSURE ABOUT SOMETHING. The item "Garland 2155 Bake/Roast Ovens, Electric, Triple Deck Combination Pizza 480v" is in sale since Wednesday, July 14, 2021.
This item is in the category "Business & Industrial\Restaurant & Food Service\Commercial Kitchen Equipment\Cooking Equipment\Commercial Ovens\Conveyor, Deck & Pizza Ovens". The seller is "restaurant-renew" and is located in Newark, Delaware.
This item can be shipped to United States.