BOFI XLT 1832-EL SINGLE DECK CONVEYOR 208-3 phase PIZZA OVEN

  
XLT Conveyor Gas Oven System 1832 Series XLTT manufactures both gas and electric conveyor oven Air Fusion system ovens with options for hotels, restaurants, cafes, bistros and pizza shops, through to conveyor ovens more suited to higher capacity of hot food production kitchens. Gas models can be connected to either natural gas or liquid propane whilst electric models are an improved version that bakes as fast as the gas ovens. These electric and gas conveyor ovens are available in 3 configurations - single, double, and triple stack ovens with 18? Long Each oven comes standard with a glass assess window, a conveyor, a conveyor end stop bar and the relevant stand on castors with 2 locking castors The 1832 is designed for small venues or limited space applications. Convenience stores, bowling allies, schools, hotels, supermarkets, catering operations, and sandwich shops use these size ovens to deliver consistent quality baked goods. The large removable front panel allows for easy access to oven interior, making cleaning much easier than our competitors' ovens of the same size. The conveyors can be set up to move either right-to-left or left-to-right. Electrical: 240V 50Hz 1ph 3.4amps - Natural Gas / LPG 17.57kW; Belt width 457mm; Bake time 4-10mins. Must specify if the address is commercial or residential. The driver will not deliver the equipment inside your premises or install it. This is your responsibility to unload the item from the truck. When you receive the item and sign for it, you own it.