YOUR ONE-STOP SHOP FOR ALL YOUR RESTAURANT NEEDS! At CE Restaurants, we blend expertise with innovation, offering a curated selection of new and used restaurant equipment. Beyond providing top-notch tools for your kitchen, we bring your vision to life through personalized consulting and cutting-edge restaurant design services. Whether you're a seasoned chef or a budding restaurateur, we're here to empower your culinary journey.
Discover quality, expertise, and style at CE Restaurant Concepts - for all your restaurant needs. Model 252 standard-depth gas pizza oven is designed for all your high-volume baking needs. This double-stacked oven features two Cordierite decks with 8 deck heights and independently controlled top and bottom heat dampers for perfectly balanced results. This 48 wide model is constructed with heavy-duty angle iron frame, which is fully welded to allow for stacking. The oven exterior is heavy-duty stainless steel and fully insulated for cooler outer temperatures and consistent interior temperatures.Natural or LP gas (LP not CE approved). Two Cordierite decks (1.5 thick). Independently controlled top and bottom heat dampers. Combination gas controls with valve, regulator & pilot safety.
All stainless steel exteriors, aluminized steel interiors. Side or rear gas connections.
Heavy-duty steel legs finished with durable Baker tone. 40" x 37" x 53. To install all new parts to ensure the oven reach temperature properly.
Our team is ready to help you any time. 679 NW Enterprise Dr STE 102, Port Saint Lucie, FL 34986. CE Restaurants shall retain title to the equipment until paid in full, and Purchaser also grants CE Restaurants a security interest in the Equipment.